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Fast food nation : (Record no. 1057)

000 -LEADER
fixed length control field 01240cam a2200301ua 4500
CONTROL NUMBER
control field 00006919
CONTROL NUMBER IDENTIFIER
control field CaOOAMICUS
DATE AND TIME OF LATEST TRANSACTION
control field 200806241012
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION
fixed length control field 050809r20052004nyua b 001 0 eng
INTERNATIONAL STANDARD BOOK NUMBER
International Standard Book Number 0060838582
OTHER STANDARD IDENTIFIER
Standard number or code 9780060838584
CATALOGING SOURCE
Original cataloging agency CaNSHNOV
Language of cataloging eng
LIBRARY OF CONGRESS CALL NUMBER
Classification number TX645.3
Item number .S355 2005
AUTHOR NAME
AUTHOR NAME Schlosser, Eric.
TITLE STATEMENT
Title Fast food nation :
Remainder of title the dark side of the all-American meal /
Statement of responsibility, etc Eric Schlosser.
EDITION STATEMENT
Edition statement 1st Harper Perennial ed.
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT)
Place of publication, distribution, etc New York :
Name of publisher, distributor, etc Harper Perennial,
Date of publication, distribution, etc 2005.
PHYSICAL DESCRIPTION
Extent 383, 16 p. :
Other physical details ill. ;
Dimensions 21 cm.
GENERAL NOTE
General note "A hardcover edition of this book was published in 2004 by Houghton Mifflin Company ... First Perennial edition published 2002. First Harper Perennial edition published 2005 ... Reprint. Originally published: New York : Houghton Mifflin, 2001"--T.p. verso.
GENERAL NOTE
General note Includes: P.S. : insights, interviews & more.
BIBLIOGRAPHY, ETC. NOTE
Bibliography, etc Includes bibliographical references (p. [356]-361) and index.
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Convenience foods
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Fast food restaurants
SUBJECT ADDED ENTRY--TOPICAL TERM
Topical term or geographic name as entry element Food industry and trade
ADDED ENTRY ELEMENTS (KOHA)
Koha item type 01. English Non Fiction
LOCAL PROCESSING INFORMATION (OCLC)
d 394.1 SCH
c 314
Copies
Piece designation (barcode) Koha full call number School Code
BLUE52543394.1 SchBluefield High School