000 -LEADER |
fixed length control field |
01659cam a2200301Ka 4500 |
CONTROL NUMBER |
control field |
436303451 |
CONTROL NUMBER IDENTIFIER |
control field |
OCoLC |
DATE AND TIME OF LATEST TRANSACTION |
control field |
20090930075934.0 |
FIXED-LENGTH DATA ELEMENTS--GENERAL INFORMATION |
fixed length control field |
090911r20092008nyu 000 0 eng d |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
9780061256691 |
INTERNATIONAL STANDARD BOOK NUMBER |
International Standard Book Number |
0061256692 |
SYSTEM CONTROL NUMBER |
System control number |
(OCoLC)436303451 |
CATALOGING SOURCE |
Original cataloging agency |
CCY |
Transcribing agency |
CCY |
Modifying agency |
CCY |
-- |
GZD |
LOCAL HOLDINGS (OCLC) |
Holding library |
GZDA |
Local processing data |
ls* |
LOCALLY ASSIGNED DEWEY CALL NUMBER (OCLC) |
Item number |
D8147 |
AUTHOR NAME |
AUTHOR NAME |
Dublanica, Steve. |
TITLE STATEMENT |
Title |
Waiter rant : |
Remainder of title |
thanks for the tip--confessions of a cynical waiter / |
Statement of responsibility, etc |
The Waiter, Steve Dublanica. |
EDITION STATEMENT |
Edition statement |
1st Harper Perennial ed. |
PUBLICATION, DISTRIBUTION, ETC. (IMPRINT) |
Place of publication, distribution, etc |
New York : |
Name of publisher, distributor, etc |
Ecco, |
Date of publication, distribution, etc |
2009, c2008. |
PHYSICAL DESCRIPTION |
Extent |
xii, 302, 16 p. ; |
Dimensions |
21 cm. |
GENERAL NOTE |
General note |
Includes About the author, About the book, Read on. |
FORMATTED CONTENTS NOTE |
Formatted contents note |
Amici's -- The sacred and the profane -- Fascists and freshwater ostrich -- Waiter Jedi -- Paupery -- The Box of Chocolates Saint -- Big brother -- The back alley of affluence -- The tip's the thing -- Why be a waiter? -- A little knowledge is a dangerous thing -- Filth -- I hate Mother's Day -- Vengeance is mine -- Snapshots -- Heaven and hell -- Substance abuse -- The Fourth of July -- Russell Crowe and me -- If it can go wrong, it will -- The demons -- Throwing in the apron -- 40 tips on how to be a good customer -- 50 ways to tell you're working in a bad restaurant -- Items a waiter should carry at all times (or have close by). |
SUMMARY, ETC. |
Summary, etc |
Taken from the popular blog, WaiterRant.net, tells the story from the server's point of view about customer stupidity, arrogance, misbehavior and even human grace. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Waiters. |
SUBJECT ADDED ENTRY--TOPICAL TERM |
Topical term or geographic name as entry element |
Consumers |
ADDED ENTRY ELEMENTS (KOHA) |
Koha item type |
01. English Non Fiction |